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    Media Kit

    Last updated March 2021

    A copy of suzanne's most updated media kit
    A copy of Suzanne's latest media kit, which includes services
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    Hi! I'm Suzanne, your Bun Bo Bae. I'm a journalist, professional amateur baker, noodle enthusiast and food photographer living in Washington, DC. My immigrant parents taught me everything I know about Vietnamese home cooking, and now I want to share it with you!

    More about me →

    Newest Recipes

    • A square crop of a
      Vietnamese Betel Leaf Wrapped Beef (Bò Cuốn Lá Lốt)
    • Vietnamese Century Egg Congee (Cháo Trứng Bách Thảo)
    • A square crop of Five Grilled Scallion Oil Mussels (Chem Chép Nướng Mỡ Hành) arranged on a board that looks like a slice of a tree trunk. Fried shallots are strewn on top of the board.
      Vietnamese Grilled Scallion Oil Mussels (Chem Chép Nướng Mỡ Hành)
    • A square cropped, close up shot of a metal spoon holds a chunk of grass jelly, two chunks of nata de coco and some basil seeds in sugar syrup. It is held above a clear bowl with more grass jelly, nata de coco and basil seeds.
      Grass Jelly With Basil Seeds (Sương Sáo Hạt É)

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